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AaronBurns
 USA
Weighted Egg Tongs Printer Friendly Version
Weighted Egg Tongs that snap closed for all sizes of eggs for boiling or even easter egg coloring with evenly boiled eggs and no broken egg shells. A better breakfast and no disapointed children at Easter.
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AaronBurns
 USA
Seafood Nuggets Printer Friendly Version
Imagine: lobster, crab, muscles, oysters, scallops, or other seafoods, deep fried and battered in bite sizes, just right for dipping in cocktail sauce or tarter sauce or your favorite sauce; even catsup. The process would be simple you just compress the oyster or, whatever seafood it is into a small size, batter it with spices, then you deep fry it. Nothing sounds better at mid-night than microwaving a couple dozen crab (Bites) or nuggets, then, in one or two minutes, have your favorite nugget food, ready to eat with or without dipping sauce. A quick and easy way to eat the best foods and the only way they would keep for years rather than hours. Your seafood would never rot. They would be bite sized. Microwaveable. Tastier and they could come in any kind of batter, imaginable. Fast, good, and better than pizza or pizza bites, all the time. It would make a great side dish for any meal as well. Even breakfast or just for a snack any time of day or night.
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41°

   
AaronBurns
 USA
Muffin Puffs (Cream Filled Muffins) Printer Friendly Version
Any Muffin you can think of would taste much better if you simply filled the inside of it with your favorite, stuffed, filled, cream. Much like a cream puff, but this is done with the Muffin; a much more popular and more eaten food, especially at breakfast time when you need energy and flavor to wake you up and get you going. This would not only improve and renew the Muffin, but the industry would probably make more of them, driving the cost down on one of our favorite foods, and that would still be cost effective for them, simply by selling more of them, to all of us. If you do not have experience with a cream puff, they are a pastry that tastes fanominal and very sweet. Filled with a cream that's much like pudding, but much better. If you add that cream to the Muffin, you have the best tasting Muffin you can get!
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37°

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