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By mtrobregado
I go to the grocery store and buy several pork steak or pork chops. So, I can cook one piece every day for my lunch meal at work. But when you store several slice meats in a freezer, every slice sticks together. You have to defrost the entire batch just to get one slice. My idea is to place in a plastic segregator like a binder that stores documents. This way you can take one slice of frozen meat without defrosting the entire batch
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