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Smarter Breadbox

Smarter Breadbox

Postby torestov » Thu Jan 19, 2012 1:48 am

Bread lasts longer if you store it in the fridge. Unfortunately it also takes up a lot of space.

I would like a refrigerated bradbox where I could keep my bread (or a sixpack of beer in a jam), and that actually looked good on my counter.

Reward: A free sample of the finished product would be appreciated.
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Smarter Breadbox

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Re: Smarter Breadbox

Postby Dorje » Mon Apr 09, 2012 2:07 pm

Bread actually goes stale faster when cold. The yeast molecules freeze at slightly-above room temperature and the crystallization of them is what causes staleness.
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